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Upcoming events at Grundy

Learn about outdoor photography and cooking delicious brunch items at the Margaret R. Grundy Library this summer

The Times

Take a Hike

Have you ever wanted to take photos like those you see in nature magazines? Learn more about photographing beautiful scenic locations when local author/photographer Scott E. Brown presents Take a Hike: Getting the Best Photos from Outdoor Adventures at 6:30 p.m. on Tuesday, June 19 at the Margaret R. Grundy Memorial Library, 680 Radcliffe St., Bristol. Brown will discuss the joy of being in the woods, trip planning and the photography principles he uses to capture his images.

Brown, a Bucks County resident, is the author of four guides for hikers and photographers: Pennsylvania Waterfalls, Pennsylvania Mountain Vistas, New York Waterfalls and Hiking Maryland. Copies of his books will be available for purchase following his presentation.

For more information or to register for this free event, visit grundylibrary.org or call 215–788–7891.

Cook the Book

Cook the Book, a quarterly book club for people to discuss and share their cooking adventures, continues this summer at the Margaret R. Grundy Memorial Library, 680 Radcliffe St., Bristol. Join the club at 2 p.m. on Saturday, June 23 as it discusses and cooks brunch food. This is a great opportunity for cooks of all ages, skill levels and interests to share their love of cooking while trying new recipes from the library’s cookbook collection.

To participate, begin by registering in-person, online at grundylibrary.org, or by calling 215–788–7891, then visit the Grundy Library and choose a recipe from among the three cookbooks selected for the discussion. Staff will photocopy your selected recipe, giving you a copy as a participant and keeping a copy on-hand to avoid duplication. Lastly, you make one recipe and bring it to the book club meeting. While sampling and tasting various foods, attendees will discuss techniques and any substitutions used in making the recipe. The library provides plates, napkins and utensils. Pre-registration is required.

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